MILK CHOCOLATE

Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (SOYA lecithin) and flavouring.

Cocoa solids: 32% minimum. May contain traces of peanuts and nuts. Gluten-free.

CRISPY WAFER BAR COVERED IN MILK CHOCOLATE AND FILLED (44%) WITH COCOA

MILK chocolate (36%) (sugar, cocoa butter, skimmed MILK powder, cocoa mass, vegetable fats (palm and shea), WHEY powder (MILK), concentrated BUTTER (MILK), ALMONDS paste, emulsifier: lecithin (SOYA) and E476, and flavouring), WHEAT flour (GLUTEN), sugar, palm vegetable fat, WHEY powder (MILK), fat-reduced cocoa powder (2,7%), HAZELNUTS paste, skimmed MILK powder, rice flour, emulsifier: lecithin (SOYA), raising agent: sodium bicarbonate, salt and flavouring. May contain traces of other nuts and mustard. Milk chocolate contains other vegetable fats in addition to cocoa butter.

MILK CHOCOLATE BEANS IN A SUGAR COAT

MILK chocolate – 67% (sugar, cocoa butter, cocoa mass, MILK powder, WHEY powder, concentrated BUTTER, ALMONDS paste, emulsifier – SOYA lecithin), sugar, rice starch, glazing agents (E414, E903), colours (E150c, E160a, E162, E163, E100) and flavouring.

Cocoa solids: 29% minimum in milk chocolate. May contain traces of peanuts and other nuts. Gluten-free.